{"product_id":"copy-of-christmas-pie","title":"CHRISTMAS LAMB","description":"\u003cp\u003e\u003cstrong\u003eDELIVERY THURSDAY 24 DECEMBER 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Description:\u003cbr\u003e\u003c\/strong\u003eKalamata olive, rosemary and lemon marinated leg of lamb with red wine gravy\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePortion Size:\u003cbr\u003e\u003c\/strong\u003e130g cooked protein in gravy per person\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeating Instructions:\u003cbr\u003e\u003c\/strong\u003eLamb, lamb bone broth, garlic, lemon, ev olive oil, salt, pepper, corn flour, red wine, coriander seed, cumin, rosemary, olives, parsley\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeating Instructions:\u003cbr\u003e\u003c\/strong\u003e\u003cspan\u003eDefrost overnight in fridge; preheat oven to \u003c\/span\u003e160°C\u003cspan\u003e; remove plastic lid; bake for 15 \u003c\/span\u003eminutes till warm through \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eServing Suggestions:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eServe with Guyall's Gourmet roast potatoes\u003cbr\u003e\u003c\/p\u003e","brand":"Guyall's Kitchen","offers":[{"title":"Default Title","offer_id":45340575989921,"sku":null,"price":110.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0480\/1871\/8881\/files\/Lamb.png?v=1786097098","url":"https:\/\/shop.guyallskitchen.co.za\/products\/copy-of-christmas-pie","provider":"Guyall's Gourmet","version":"1.0","type":"link"}