Product Description:
Rich plum tomato soup with extra virgin olive oil, creamy feta and basil
Portion Size:
500ml
Ingredients:
Tomato, onion, celery, basil, garlic, thyme, ev olive oil, salt, pepper, sugar, soy sauce, basil, chilli, cumin, coriander, red peppers, ras al hanout, smoked paprika, feta, basil
Heating Instructions:
Defrost overnight in fridge; reheat slowly in a pot on the stovetop or in the microwave stirring every couple minutes
Serving Suggestions:
Garnish with fresh basil
Serve with a cheese toastie
Paid with Oak Valley Chardonnay