Product Description:
Peri-peri and yoghurt-marinated chicken breast sosaties served with pot-roasted butternut and feta couscous, braai broccoli, and corn.
Nutritional Value:
400 Calories
350g Portion
Macro Nutrients:
46,9g Carbohydrates
40,3g Protein
5,8g Fat
Ingredients:
Free-range chicken breast, broccoli, butternut, chicken bone broth, chilli, prego sauce, sweetcorn, corn flour, cous cous, coriander leaf, extra virgin olive oil, vegetable oil, salt, pepper, soy sauce, tomato pulp, yoghurt
Heating Instructions:
Defrost: Overnight in the fridge
Microwave: Remove plastic lid and open foil. Heat on high 5–6 min until hot
Air Fryer: Preheat to 180°C. Remove lid. Cook 5 min, stir, then 5 min more until heated through