Product Description:
A hearty Portuguese-inspired dish of tender free range chicken thighs simmered in a rich, spicy tomato and garlic sauce, finished with a touch of cream for bold, comforting flavour
Ingredients:
Free range deboned chicken thighs, Chippies Prego sauce, garlic, onion, lemon, ev olive oil, cream, salt, pepper, tomato, red wine, soy sauce, bay leaves, coriander
Heating Instructions:
Defrost: Overnight in the fridge
Microwave: Remove plastic lid and open foil. Heat on high 5–6 min until hot
Oven: Preheat to 180°C. Remove lid and bake for 20 minutes, until heated through
Serving Suggestions:
Garnish with fresh chopped parsley
Serve with a crisp Portuguese roll & side salad
Pair with Tokara Merlot