Product Description:
Tender rump steak strips and crisp broccoli stir-fried in a sesame, soy, hoisin and oyster sauce, served over egg noodles.
Nutritional Value:
Calories
470g Portion
Macro Nutrients:
Carbohydrates
Protein
Fat
Ingredients:
Beef rump, egg noodles, sesame oil, soy sauce, rice vinegar, cabbage, baby marrows, onion, garlic, hoisin sauce, oyster sauce, beef bone broth, sesame seeds, broccoli, salt, spring onion, edamame, sweet chilli
Heating Instructions:
Defrost: Overnight in the fridge
Microwave: Remove plastic lid and open foil. Heat on high 5–6 min until hot
Air Fryer: Preheat to 180°C. Remove lid. Cook 5 min, stir, then 5 min more until heated through