Product Description:
Leeks and potatoes gently simmered in vegetable stock with cream and a touch of butter, blended until smooth.
Portion Size:
500g
Ingredients:
Leeks, potatoes, onion, garlic, salt, pepper, butter, cream, milk, ev olive oil, veg oil, vegetable stock powder, nutmeg
Heating Instructions:
Defrost: Overnight in the fridge
Microwave: Remove plastic lid. Heat on high 5–6 min until hot
Stovetop: Reheat slowly in a pot until hot
Serving Suggestions:
Garnish with fresh chopped chives
Serve with soft seed roll
Pair with Steenberg Sauvignon Blanc